Cooking Slim Spaghetti With Fish, Corned Beef And Chopped Carrots
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Slim spaghetti with fish and carrots
Slim spaghetti cooks very fast, it's important not to leave the kitchen while
cooking. For corned beef,
I'll advise that you buy small sized exeter corned beef. They are more
meaty and do not disintegrate in the pot. This food is to be taken to
the office for lunch, the addition of chopped vegetables (carrots)
prevents spaghetti or noodles from sticking together.
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Let water boil before adding spaghetti |
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parboili slim spaghetti for 2 minutes |
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parboiled spaghetti is rinsed |
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Add
parboiled spaghetti to boiling water, with oil, peppered stew,
sardines, corned beef, thyme, seasoning cubes and salt, allow to boil
for 3 to 3 minutes before adding vegetables |
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add diagonally chopped carrots and allow to cook for about 2 to 3 minutes |
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check for salt and tenderness, if OK, remove from heat |
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cooked slim spaghetti with fresh chopped carrots |
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a serving of healthy pasta |
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A small portion of yummy slim spaghetti cooked like jollof rice.
This dish is often really yummy and widely enjoyed by Nobles!
Bachelors of the Republik pls take note!
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